A traditional Turkish sesame bread ring is generously coated in toasted sesame seeds and baked until golden brown. With a crisp exterior, soft, chewy interior, and subtle nutty flavor, this rustic favorite is perfect for sharing, serving alongside breakfast, or enjoying with cheese, olives, jams, and a cup of coffee or tea. Made with semolina flour and olive oil.
A traditional Turkish sesame bread ring is generously coated in toasted sesame seeds and baked until golden brown. With a crisp exterior, soft, chewy interior, and subtle nutty flavor, this rustic favorite is perfect for sharing, serving alongside breakfast, or enjoying with cheese, olives, jams, and a cup of coffee or tea. Made with semolina flour and olive oil.
